Precision robots sharpen the blades on a whetstone. Extremely high initial cutting performance. Unique, consistently high and reproducible quality. Optimum cutting edge along the entire length of the blade. The knives are given a final polish using a special disc.
Family owned for seven generations, WÜSTHOF was founded in Solingen Germany over 200 years ago. Long renowned as The City of Blades, Solingen has earned the reputation for crafting fine cutlery generation after generation. Located in Western Germany near the banks of the Wupper River, Solingen has been home to master blacksmiths for over 2,000 years.WÜSTHOF continues to call the picturesque city of Solingen its home, and proudly marks each blade as Made in Solingen. Knives made in Solingen have long been honored and prized for their outstanding quality and craftsmanship. For that reason, the name of Solingen has been protected with legislation, The Solingen Decree. WÜSTHOF first got its start in Solingen and the business has remained in the WÜSTHOF family ever since. WÜSTHOFS CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel.
CLASSIC knives feature a new handle design made of a highly durable synthetic material Polyoxymethylene (POM) which has a tighter molecular structure to resist fading and discoloration. The CLASSIC Cooks Knife is the work horse of the kitchen, or the essential kitchen knife. The cooks knife is an indispensable all-purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. Due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats. Precision-forged from a single blank of high carbon stainless steel.Full tang that is triple riveted to the handle for precise control. Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention. Comfortable and highly-durable polyoxymethylene (POM) handle with a traditional look and feel, stickered with our red Trident logo. Full bolster and finger guard. KITCHEN WORKHORSE The WÜSTHOF 8 Classic Chefs Knife is essential for preparing any meal.
This all-purpose cooks knife can be used for chopping, mincing, slicing and dicing. WÜSTHOF CLASSIC SERIES The Full Tang, Triple Riveted handles of the Classic Line offer the widest range of cutlery that can satisfy every home cook or professional chef. CHEFS KNIFE Features an 8 long blade, 5 long handle and weighs 8.5 oz.Full Bolster and Finger Guard, German Made Cooks Knife. Ergonomic handle design made from a long-lasting synthetic material to resist fading and discoloration. PRECISION FORGED The 8 Chefs Knife is forged from a single block of High Carbon Stainless Steel and tempered to 58-degree HRC.
The Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention than previous models. CENTURIES OF TRADITION Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOFs cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards.
To care for your WÜSTHOF knives. We make high-quality knives, which you should be able to enjoy using for a long time. With the right care and the right storage you can help to ensure this is the case. It is best to clean your knives straight after you have used them. Wash them in warm water using a damp cloth and dishwashing soap.
Why high-quality knives do not belong in the dishwasher. Knives and cutlery are put in a basket.During the washing cycle, the blades can rub against one another or against other objects and this can damage them. With their sharp blades, the knives can damage the plastic coating on the cutlery basket. This can lead to the formation of rust. If the dishwasher is not switched on straight away, food remains (spices, sauces, juices) can damage the blades. Spots can form and the blades can even be damaged (corrosion).
It is important to use the correct amount of detergent and rinse aid. If you do not use the correct amounts, rust particles or localised corrosion can quickly appear. In most cases, these spots can easily be removed using a standard steel cleaning fluid. The item "WUSTHOF Classic 8 Inch Kitchen Chef's Knife High Carbon Stainless Steel" is in sale since Wednesday, March 3, 2021. This item is in the category "Home & Garden\Kitchen, Dining & Bar\Flatware, Knives & Cutlery\Kitchen & Steak Knives".
The seller is "finehouseware" and is located in Brooklyn, New York. This item can be shipped to United States, Canada, United Kingdom, Denmark, Romania, Slovakia, Bulgaria, Czech republic, Finland, Hungary, Latvia, Lithuania, Malta, Estonia, Australia, Greece, Portugal, Cyprus, Slovenia, Japan, China, Sweden, South Korea, Indonesia, Taiwan, South africa, Thailand, Belgium, France, Hong Kong, Ireland, Netherlands, Poland, Spain, Italy, Germany, Austria, Bahamas, Israel, Mexico, New Zealand, Philippines, Singapore, Switzerland, Norway, Saudi arabia, Ukraine, United arab emirates, Qatar, Kuwait, Bahrain, Croatia, Malaysia, Brazil, Chile, Colombia, Costa rica, Dominican republic, Panama, Trinidad and tobago, Guatemala, Honduras, Antigua and barbuda, Aruba, Belize, Dominica, Grenada, Saint kitts and nevis, Saint lucia, Montserrat, Turks and caicos islands, Barbados, Bangladesh, Bermuda, Brunei darussalam, Bolivia, Ecuador, Egypt, French guiana, Guernsey, Gibraltar, Guadeloupe, Iceland, Jersey, Jordan, Cambodia, Cayman islands, Liechtenstein, Sri lanka, Luxembourg, Monaco, Macao, Martinique, Maldives, Nicaragua, Oman, Peru, Pakistan, Paraguay, Reunion, Viet nam, Uruguay, Russian federation.